Folonari White
The pre-Xmas chicken dinner. After getting bounced from Sonny's B-cue at lunch, Lin decided to cook in the new real estate acquisition kitchen.
A collection of dated opinions on wine enjoyed by the Mike, his family, and their trusted friends. This log occupies the other end of the critical spectrum from the lists maintained by connoisseurs, experts, and aficionados but is rather more like a ship's log, documenting a journey through a veritable "sea of wine" noting events which happen both underway and in port. In vino veritas. MLR April 2003
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