2004 Mastroberardino Mastro (Campania)

As a guest of the BriggsinBru at the Amici Restaurant (not far from the TV Station) near the Masieres Metro, this Mastroberardino (vino of the Bear-Master?) was a form fitting accompaniment to the clams and risotto and the subsequent D'Agneu chops. The cold, windy, rainy night was quickly forgotten by an optimallisimo blend of wine and food. A warm Neopolitian expat atmosphere, the air was filled with moto benes and grazie milles. Add this one to the list of "do it again at the earliest opportunity" and take Lin along next time. Took a bottle home for the enlightment of the Hampton Roads fans.